Fish noodles with yen ta fo sauce

Tired of the same old meals? Try our special fish noodle recipe! You’ll love it! Our chewy noodles are perfectly paired with our savory yen ta fo sauce for a flavor explosion. Easy to make at home.

Ingredients

  1. White wood ear mushrooms
  2. Black wood ear mushrooms
  3. Coriander
  4. Celery
  5. Yen ta fo sauce
  6. Fried garlic
  7. TVI Shanghai-style fish cake
  8. TVI Fish noodles

Instructions

  1. Boil the prepared soup.
  2. Add the fish noodles to the boiling soup.
  3. Add wood ear mushrooms, followed by yen ta fo sauce (and adjust seasoning to taste).
  4. Add white wood ear mushrooms and Shanghai fish cake for extra flavor.
  5. Garnish with coriander and celery.
  6. Serve immediately. Enjoy the soft, delicious noodles! If you haven’t tried fish noodles yet, we highly recommend it!”
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